1 Pound Hamburger Meat cooked and grease drained.
3-5 Pounds Potatoes. Peel, boil and then mash, or leave peelings on.
1 can of Corn or Green Beans
1/4 to 1/2 Cup Shredded Cheese
Optional 1/2 Cup Crushed Ritz Crackers or Crushed Corn Flakes
Spray cooking oil on 9 x 13 pan or casserole dish. Lay meat in bottom of dish. Spread corn or green beans on top of meat. Spread mashed potatoes on top. I add the cheese and then spread the crackers on top. Place in heated oven at 350 degree's.
As an option: You can add an 8 ounce can of tomato sauce onto the meat before adding the vegetables.
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